Wednesday, April 24, 2013

Torcettini di Saint Vincent (Sugar Crusted Twisted Cookies from the Valle d’Aosta)

We Knead to Bake,of course we need to :) I have never tried cookies with yeast and this challenge taught me how to.One can get a lil skeptical when you see this cookie recipe where yeast is used unlike baking powder which is the norm......make to it believe it- it is simple and sweet.
Adapated from A Baker’s Tour by Nick Malgieri

Monday, April 15, 2013

Eggless Cheesecake - Strawberry

I have been cooking and baking for a while now ,Cheesecake is something I never bothered to try at home. It is definitely a comfort food and I took comfort in buying a slice to please my taste buds. However, the Baking Partners challenge #9 changed all that and here's the result..................................