French macaron...who doesn't love it? When you make them there are only two ways to it. You either get it right or you don't. There's nothing in between..the pic here is the result of my fifth attempt !! It is a great sense of accomplishment because I have been trying this since Jan 2012..
In the depth of winter, I finally learnt that there was in me an invincible summer.
Friday, February 15, 2013
Tuesday, January 29, 2013
Pull Apart Bread Loaf - Chicken Filled
Pull Apart Bread Loaf is kinda cute name and the bread is just as its same suggests. Some pics truly inspires you to cook and couldn't resist myself when I saw one such post from a friend Reshmi Mahesh who blogs at Easy Cook.
Wednesday, January 23, 2013
Spicy Red Chicken Curry
A busy month kinda coming to an end in a week. Kids finish their exams today and though it is a reason to celebrate, a surprise chicken curry is always adds delight.Hence,the Spicy Red Chicken Curry ...
Sunday, January 20, 2013
Carrot and Corn Rice
It was my day to empty my refrigerator, the way hidden stuff comes out ,gets used or makes its way to the bin. However, this dish is just an innovation of my leftovers with very basic ingredients, which now has become an instant filler when nothing crosses your mind.
Saturday, January 19, 2013
Chocolate - Banana Cake
Do bananas sitting over the counter stir the baker's rush?? Perhaps it does for me. There should always be 2 leftover bananas that should smile back at me from a bunch - and all I can think of at that moment is a banana cake - I guess I should start thinking out of the box.. and here I begin with a Chocolate banana cake.
Wednesday, January 16, 2013
Jodhpuri Murg
Cooking is fun ...so it is to tempt people around you. Smart phones have made life much easier and that means more scope to spread the temptation thro pics .. do not be surprised that I might get killed one day for this ...This recipe came up from one such conversation on Whatsapp Messenger... don't we all love this app??
Tuesday, January 15, 2013
Apple Pie
I have tried savory pies but never the sweet ones. This is what Baking Partners helps you do...try the unusual and .....the challenge for January - "PIES"............. here is the Apple Pie...cooling off .
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